Duval-Leroy Rosé de Saignée Fleur de Champagne Brut NV

A beautiful salmon-pink Champagne made exclusively from Pinot Noir with a fine mousse, gorgeous fruit flavours and rich mouthfilling palate.

Made by the traditional-but-now-rare method of “bleeding” or “Saignée” the juice from the skins after a short period of maceration. This method is now only practiced by a few houses.

Matured for 2 years in bottle.